Present

Created using real Galician pastry.

We are promoting traditional taste with our new varieties of empanadas gallegas in round format. Two classic options that perfectly balance pastry and filling:

• Empanada redonda de atún (17.5%) with vegetables.
• Empanada redonda de carne (22%), with a succulent filling of meat, onion, pumpkin, tomato and carrot.

Its layered pastry, enriched with olive oil, provides delicate texture and authentic taste. The perfect bite for those who value authenticity at the table.