Present

A Mediterranean experience in every portion.

New Pizza de Atún, an addition to the current range of rectangular pizzas.  A delight for the senses, following traditional techniques: 5 hours of cold proving, lengthy rests and pre-baking in a stone-sole oven, ensuring an unmatched texture.

It features a crisp pastry and generous tuna (13.5%), Mozzarella and Edam filling. Thus making it a delicious choice for any occasion. The perfect option to delight palates of all ages. Ideal for portioning.